About Us
We will use our deep experience in coffee to provide you special coffees. Your support means a lot as we find our footing!
Founders of Rumbling Rock Coffee
Dr. María Ximena Anleu Gil is a plant biologist in UC Davis where she researches seed plant reproduction. In addition to her scientific work, Ximena serves as the elected vice-president of a union representing 48,000 academic workers at the University of California. Ximena is from Guatemala with coffee trees behind her home. Her grandpa was a coffee farmer. Ximena loves drinking coffee.
Dr. Peter Lynagh was a nomadic teenage barista. Peter's expertise exponentially deepened while a master roaster and QC for George Howell. Peter helped develop some of the highest scoring coffees in the world, such as the beans used in winning the World Barista Championship, and other special coffees. Afterwards, Peter improved methods for analyzing plants as a UC Davis Ph.D. and postdoctoral fellow before co-founding Rumbling Rock. Peter continues to work on coffee improvement and sustainability.
(photo from www.nytimes.com)